Ceramics
 
Leyla Asif
Jungeun Han
Soo Kim
Evdokia Savva
 
Furntiure
 
Gigi Barker
Yuchen Cao
Katharina Gross
Ana Jimenez Palomar
Anjali Shah
 
Jewellery
 
Yangyi Bao
Maylinda Bhakdithanaseth
Flora Bhattachary
Aurelie LeBourhis
Yi Cheng
Noor Fares
Anshu Hu
Kaixi Huang
Hyerim Kim
Dong Kim
Jihye Lee
Poornima Subramanian
Lydia Sui
Jin Zhang


Aurelie Le Bourhis
I cook my glasses à la Française



« I cook my glasses à la Française » began with a passion for gastronomy and a desire to create couture eyewear and bring definitive style to a discerning clientèle.

The experimental process of Haute-Cuisine was intrinsic to the project. Two Michelin Starred Chefs explained how to deconstruct and reconstruct ingredients in innovative and delicate ways. The essential characteristics of lobster, with its magnificent red color, aggressive structure and graphic texture, were translated into essential elements of the designs. Carrying connotations of delicious luxury and set against the strong heritage of French eyewear these glasses are crafted with outstanding knowledge. Every detail of the eyewear is made by hand in Alsace, France, where the master craftsman - Meilleur Ouvrier de France - Xavier Christin, helped to technically realize the project.

aurelie.lebourhis@gmail.com

   
>next